Harvey's Point Hotel -  About Us
 
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Our luxury hotel and restaurant has won numerous awards including AA Hotel of the Year 2007/2008, AA 2 Rosette, RAC Blue Ribbon or Condé Nast Johansens for most Excellent Service.
Activities & Events
SPRING BREAKS BY THE LAKE
SPRING BREAKS BY THE LAKE - Stay 2 Nights and Get 1 Dinner Free Stay 2 Nights and Get 1 Dinner Free
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WILD ATLANTIC WAY
WILD ATLANTIC WAY - Wild Atlantic Way - Along Donegal Coastline Wild Atlantic Way - Along Donegal Coastline
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LATE AVAILABILITY
LATE AVAILABILITY - Late Availability - Enjoy fantastic discounts on selected dates Late Availability - Enjoy fantastic discounts on selected dates
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PAINTING BREAK AT HARVEY'S
PAINTING BREAK AT HARVEY'S - Join David Gilhooley for a relaxing watercolour painting break. Join David Gilhooley for a relaxing watercolour painting break.
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HARVEY'S POINT CABARET 2014
HARVEY'S POINT CABARET 2014 - Harvey's Point Cabaret is wowing everyone this year! Harvey's Point Cabaret is wowing everyone this year!
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EASTER BREAKS IN DONEGAL
EASTER BREAKS IN DONEGAL - Enjoy a great Easter Break at Harvey's Point - Easter Breaks 2014 Enjoy a great Easter Break at Harvey's Point - Easter Breaks 2014
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Celebration Breaks
Celebration Breaks - Join us for our 25th year celebrations. Join us for our 25th year celebrations.
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Golf at the Point
Golf at the Point - Enjoy a relaxing golfing break in Donegal Enjoy a relaxing golfing break in Donegal
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Awards & Accolades
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Updated: Jan 8, 2014
 
AA Hotel of the Year 2007/2008

AA Hotel of the Year 2007/2008

This is one of the most prestigious award in the Irish Hotel industry.

   
   
AA 2 Rosette Award 2003-2008

AA 2 Rosettes
Rosettes are awarded annually to AA inspected restaurants for the quality of their food.

   
   
Condé Nast Johansens most Excellent Service

Johansens most Excellent Service

“The courtesy and exceptional care offered by the staff at Harvey’s Point is reserved not only for the guests, but also for each other as is evident by the way they work as an outstanding team.”

Peter Bridgham Inspector for
Condé Nast Johansens

   
   
Fáilte Ireland - Optimus Mark of Best Practice
The “Mark of Best Practice” is Level Two of Fáilte Ireland's prestigous Optimus Awards scheme.

Green Hospitality Award
The Green Hospitality Award focuses on three key cost and environmental impact areas- Energy, Water and Waste Management.
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Hotel & Catering Review Gold Medal
Hotel & Catering Review Gold Medal Award for Four Star Hotels 2009
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Hotel & Catering Review Gold Medal Award for Three Star Hotels 2005
Listing in all Major Hotel & Restaurant Guides
Georgina Campbell - Ireland Guide

Georgina Campbell - Ireland Guide
www.ireland-guide.com

Paolo Tullio - Taste of Ireland

Paolo Tullio - Taste of Ireland
www.tasteofireland.com

Lucinda O'Sullivan - Great Places to Stay & Ea Lucinda O'Sullivan - Great Places to Stay & Eat
www.lucindaosullivan.com
Michelin Guide Michelin Guide
www.viamichelin.com
Our luxury hotel and restaurant has won numerous awards including AA Hotel of the Year 2007/2008, AA 2 Rosette, RAC Blue Ribbon or Condé Nast Johansens for most Excellent Service.